Recommended Eating While Reading
Hey All,
I have a friend and fellow author, Annie Douglass Lima, who among her other exciting books has released a cookbook. It's not just any cookbook, but it's an oatmeal cookbook. My husband has been experimenting with her recipes for a couple weeks now and loving every minute of it. Here's a little information about it.
In this book, you'll find recipes for delectable dishes like creamy mango coconut spice oatmeal, cinnamon almond oatmeal, blueberry cream cheese oatmeal, and (my personal favorite:) caramel banana oatmeal with peanut butter. (Okay, so that one is a little closer to the dessert end of the spectrum than the porridge end!)
I have a friend and fellow author, Annie Douglass Lima, who among her other exciting books has released a cookbook. It's not just any cookbook, but it's an oatmeal cookbook. My husband has been experimenting with her recipes for a couple weeks now and loving every minute of it. Here's a little information about it.
My
latest writing project is very different from anything else I've
written. It's a cookbook! But those who know how much I love fantasy
might not be surprised that this cookbook ended up with a fantasy
theme. Many of the recipes have names inspired by fairy tales or
fantasy stories, and I love the hints of fantasy in the two covers
designed by the awesome Savannah
Jezowski.
Some
people might be surprised, though, that the whole book is focused on
oatmeal. After all, isn't oatmeal that boring goop that nobody really
eats if there's anything else available?
Are
you tired of high-sugar, low-health-value instant oatmeals in tiny
serving packets full of artificial colors, flavors, and
preservatives? Once
Upon a Bowl of Oatmeal
contains 70 hearty recipes packed with natural ingredients and
brimful of vitamins, minerals, fiber, and antioxidants. All are
gluten-free, assuming you use gluten-free oats, and vegan (or they
come with a vegan option). Most require no salt so are perfect for a
low sodium diet. Almost all of these recipes can be prepared in ten
minutes or less, saving you time in your busy morning.
Oh
… and no
more math!
Whether you’re cooking just for yourself, for a family of six, or
any number in between, every recipe comes in the form of a handy
table that shows exactly how much of each ingredient you’ll need
for however many servings you want.
Tasty
enough for kids to crave, but wholesome enough to appeal to
health-conscious parents, these mouth-watering recipes will give you
plenty of energy for your day while pleasing your taste buds too.
Download Once
Upon a Bowl of Oatmeal
now and say goodbye to artificial breakfasts that don’t fully
satisfy.
In this book, you'll find recipes for delectable dishes like creamy mango coconut spice oatmeal, cinnamon almond oatmeal, blueberry cream cheese oatmeal, and (my personal favorite:) caramel banana oatmeal with peanut butter. (Okay, so that one is a little closer to the dessert end of the spectrum than the porridge end!)
And now for a free oatmeal recipe in the unique format I use in Once Upon a Bowl of Oatmeal:
Ready to grab your copy? Click here to download the ebook for your Kindle or to order the paperback cookbook. And if you enjoy the recipes, please consider leaving a review on Amazon, Goodreads, and/or Bookbub!
Check it out!
This book is Reggi Broach approved. :)
Thanks so much for featuring my cookbook! I'm glad you and your husband have been enjoying the recipes, and I hope your readers do, too!
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